News & Analysis on Food & Beverage Development & Technology
Research undertaken to evaluate a three-year European marketing campaign for Welsh lamb and Welsh beef has highlighted the importance of the PGI (Protected Geographical Indication) status that the products currently enjoy.
Polish poultry business Indykpol S.A. is to focus its activities on turkey meat as part of a new strategy.
EXCLUSIVE
The public analyst function at West Yorkshire Analytical Services (WYAS) has stopped accepting samples and will close at the end of this month.
Dispatches from Pittcon 2018 in Orlando
Leco has launched two instruments for carbon and nitrogen analysis in food, feed and agricultural samples.
Archived article of the week
Kellogg’s, PepsiCo, PZ Cussons and Kraft Heinz are among the companies listed by Greenpeace that are allegedly dragging their feet in eliminating Indonesian palm oil from their supply chains.
News in Brief
SGS has installed a second Sciex 6500+ Triple Quadrupole Mass Spectrometer at its Brookings South Dakota laboratory.
A European Commission report that identifies beef, soy and palm oil as contributors to deforestation, has attracted criticism from Greenpeace, who have urged the EU to “break its silence” and take action.
Cargill has revealed details of its new de-oiled lecithin product that makers of baked foods and snacks can include as an allergen-free, label-friendly ingredient.
You wouldn’t want to be Margrethe Vestager at the moment. In the next few days (perhaps as early as tomorrow), the European Commission’s competition chief will publish the conclusions of her investigation into the proposed €55 billion deal between German...
As consumers increasingly want personal experiences and craft products, food and drink manufacturers are expanding their business models with pop-up stores, cafes and joint food service ventures, says Euromonitor.