World Steak Challenge
JN Meat International wins 2018 World Steak Challenge
A Finnish steak has become the first grass-fed steak to win the World Steak Challenge competition.
Archives for July 4, 2018
Prepared meals and ethnic flavours on the rise in Spain
Spaniards are buying more prepared meals and the number of people eating ethnic cuisine has more than doubled in recent years, says a government report on food consumption.
News in brief
Lindt launches its chocolate hazelnut spread in the UK
‘Hazlenut cream’ spread sells out online in hours and is seen as a serious competitor to Nutella.
'A serious health concern': Undeclared allergens are causing accidental allergic reactions
Undeclared allergens at 'concerning' concentrations in packaged food are causing accidental allergic reactions, according to a study. "There is a perception that food allergens are no longer an issue," says one expert. "This is not the case.”
The Beyond Burger to roll out in Tesco from August
US plant-based meat firm Beyond Meat has revealed that one of its most popular products, The Beyond Burger, will be on sale in Tesco stores from the start of August.
Polish poultry meat business eyes investments
Polish poultry meat producer and processor SuperDrob has unveiled plans to invest in its chicken slaughter facility in Lublin and launch a new feed production facility in Łuków, both in the country’s eastern region.