Archives for September 5, 2018

Moving food safety onto the cloud: Tech company Navitas dishes up digital innovation

Navitas Digital Safety has developed a complete food safety management system to bring paper-based monitoring onto the cloud. Having secured fresh investment to support growth, the company has big plans to digitise food safety.

PepsiCo aims for 50% recycled plastic in EU by 2030

PepsiCo is aiming to use 50% recycled plastic in its bottles across the European Union by 2030.

‘Agriculture must be part of the effort to tackle climate change’: Encouraging adoption of climate smart food production in Europe

Climate smart agriculture can help tackle global warming and is economically viable, participants of a five-year European project conclude. How can uptake be encouraged?

Sticking to government healthy eating guidelines is too expensive, says report

Lower income households in the UK are priced out of a healthy diet and the government must do more to ensure healthy foods are affordable, according to a report by think tank The Food Foundation.

Food for thought

Opinion: Do we expect too much of cheap food?

Food manufacturers are caught between sometimes contradictory consumer expectations around value and values. As people understand more about what goes into their food – driving demand for higher quality standards – they may also need to swallow higher...

Epi Ingredients enters protein ingredient market

Subsidiary of the French company Laïta, Epi Ingredients is launching its first ever protein concentrate, EPIPROT 60 UL.