News & Analysis on Food & Beverage Development & Technology
Average profitability for meat processors in Russia meat processors has hit one of its lowest levels ever, as the industry finds itself caught between high prices for raw materials and weak purchasing power among consumers.
Polish canned meat industry player Konshurt sp. z o.o. has opened a new storage facility in Jarosław, in the country’s south-eastern region of Podkarpacie, where the company previously used a leased building for storage purposes.
EU politicians have overwhelmingly voted in favour of tougher measures to crack down on the practice of dual quality foods. “We condemn crooked corporate practices,” said one MEP.
UK retailers Tesco and Ocado are embracing the supply chain collaboration platform developed by French tech group Alkemics in order to strengthen their omnichannel strategies.
Rabobank brings its start-up pitching competition, FoodBytes!, to London today (13 September). Before the excitement kicks off, FoodNavigator caught up with Rabobank’s Nina Meijers to learn more about how food innovation ecosystems are boosting the...
A new study questions the notion that excessive dairy consumption leads to high risk of mortality and cardiovascular disease. It surveyed a more diverse range of subjects than previous studies on the topic.
The UK Government presented its post-Brexit Agricultural Bill to Parliament this week, which will end direct subsidy payments to farmers.
New evidence compiled by the World Health Organisation (WHO) has highlighted the lack of progress made in addressing types of malnutrition including child stunting and adult obesity that is putting the health of millions at risk.