Personalised foods for men or women risk appearing 'outdated', says researcher
Men and women may taste and see food differently – but efforts to tailor food and drink products to men and women risk appearing “outdated”, one researcher argues.
News & Analysis on Food & Beverage Development & Technology
Men and women may taste and see food differently – but efforts to tailor food and drink products to men and women risk appearing “outdated”, one researcher argues.
Two UK meal kit start-ups secured fresh capital totalling £24m (€26.8m) this week. The news demonstrates investment appetite for the recipe box subscription model remains strong.
Food companies are increasingly aware that processing big data, and sharing selected sets with competitors, can help boost their bottom line, says FurturMaster sales manager, Martin Sewell.
A natural antioxidant found in grain bran could act as a food preservative that also helps to reduce food waste by utilising what is currently a production side stream, researchers suggest.
analysis
Soaring demand for plant-based proteins in the UK has led to it overtaking Germany as the world’s leading country for vegan product launches, according to research analyst Mintel’s latest data.
The EU has committed €20 million to developing artificial intelligence (AI); Thailand is back in the good books after its yellow card for illegal fishing is removed; and EU food exports had record success in October.
The wholly-owned Danish subsidiary of the Norwegian producer, Orkla Foods Danmark, has entered into an agreement to purchase 90% of the shares in Easyfood to strengthen its position in channels that are reflecting a higher growth than traditional grocery...