News & Analysis on Food & Beverage Development & Technology
With shoppers increasingly saying no to single-use plastic and the EU last year approving plans to ban single-use plastics by 2021, food companies are at the forefront of combatting single-use plastics and packaging wastes.
A holistic approach is needed to tackle the UK’s obesity crisis, according to Dominic Watkins, head of food at the global regulatory and compliance at law firm DWF.
Meat trade representatives have expressed 'relief' that EU Member States have agreed the UK’s listed status to export live animals and animal products as a third country in a no-deal Brexit scenario.
Queensland study will first assess biofuels from biomass before turning to bottles
Researchers in eastern Australia have started work on a three-month pilot plant to prove the economic viability of turning sugarcane waste into other compounds, including plastic drinks bottles.
Nestlé has created a new R&D accelerator to bring together Nestlé scientists, students and start-ups with the ambition of accelerating the development of innovative products and systems.
THE INGREDIENTS SHOW
Single origin chocolate is attracting strong sales and high product satisfaction among consumers. For ingredient suppliers, this presents an opportunity to give back to the rural communities growing the commodity. FoodNavigator caught up with an analyst,...
Brexit has cost beef farmers more than €100m in the past year, the Irish Government has been informed.