Meal kits are ‘greener than you thought’, new study concludes
Claims that home food delivery actually helps people to reduce their carbon footprint and protect the environment have been backed by a new study.
Archives for April 25, 2019
Re:Nourish: The disruptor aiming to blitz up the ‘antiquated’ soup market
The CEO and founder of soup start-up Re:Nourish, Nicci Clarke, was once a cardiac nurse. What did this teach her about food? “It taught me that you only live once and that you should live as well as you can,” she tells FoodNavigator. “And that’s what...
‘Dramatic potential’ for innovation that re-thinks the food chain
By identifying economic sources of entrepreneurial opportunities and developing solutions to these pain points innovators can unlock “dramatic potential” to re-imagine the food chain.
Watchdog blocks Sainsbury’s-Asda merger: ‘This deal would lead to increased prices & reduced quality’
The proposed merger between UK supermarket retailers Sainsbury’s and Asda has been terminated following the UK Competition Markets Authority (CMA)’s rejection of the deal.
EU sets legal limit for trans fats to fight heart disease
From 2021, manufacturers in Europe will be required to curb the amount of industrially-produced trans fats in processed food to 2 g per 100 g of fat.