Multivac and TVI begin facility construction
Packaging provider Multivac and meat portioning machine manufacturer TVI have broken ground on their new facility in Bruckmühl.
Archives for May 20, 2019
NPD Trend Tracker: From Evian's (re)new 'bubble' to innovation in protein
From Evian's plastic 'bubble' that cuts plastic and links to an e-commerce fulfilment offering, to further innovation in the meat-free space, here is FoodNavigator's round-up of some of the most interesting innovations from around Europe.
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Crowdfunded cheesemaker campaign 'wins challenge against Food Standards Scotland'
Five Scottish cheesemakers say they have succeeded in a crowdfunded campaign against the legality of Food Standards Scotland (FSS) inspection and enforcement guidance for the production of raw milk cheese in Scotland.
Deliveroo investment a ‘win-win’ for Amazon, say analysts
Amazon’s investment in Deliveroo allows the e-commerce giant to tap into a growing trend for food delivery in the UK where it could set the foundations for a move into bricks and mortar, say analysts.
Upcycling coffee cherries for food: 'Every major chocolate company is looking at this'
The Coffee Cherry Co. is paying coffee farmers for their cherry by-product and transforming it into a gluten-free, high fibre, antioxidant-rich food ingredient, CEO Tom Clemente tells FoodNavigator.
Healthy OOH eating sector ‘set to grow’ predicts Kantar
Opportunities for healthier out-of-home food sector choices will grow in the UK as the food industry tackles the obesity crisis, according to market research specialist Kantar.