Cherkizovo revamps main meat brand
Russian meat producer Cherkizovo Group has launched a comprehensive revamp of its flagship Cherkizovo brand.
Archives for October 4, 2019
Fighting food waste with a clean label: DuPont launches protective cultures for fermented plant-based products
Danish ingredients supplier DuPont Nutrition & Biosciences is launching a new dairy-free protective culture that, it says, builds on key sustainability objectives around tacking food waste and improving plant-based formulations – all with a clean label...
Younger consumers more likely to pay higher prices for organic food and drink: Mintel
Does less money spent on the pursuit of hedonism mean Millennials and GenZs are more prepared to buy organic?
BrewDog’s Hybrid Burger: cynical cash cow or fresh frontier for flexitarinaism?
Vegans are hopping mad about the craft beer company’s new 50/50 Hybrid Burger. But could it prove a milestone in flexitarianism?
Brussels Bulletin: Incoming European Commissioners talk food, farming and fishing
FoodNavigator’s latest rundown of the wheelings and dealings in Brussels come as an in-coming group of nominees set out their plans and priorities before the European Parliament ahead of joining the College of Commissioners. Some telling things were said...
From SodaStream to Starbucks: PepsiCo on building a power portfolio
PepsiCo: ‘We’re seeing consumers going after functionality, going after health and wellness, but also going after indulgence’
It’s the key question for any company: What do consumers want? While health and wellness is an obvious trend, consumer demands are broader and more complex than that, according to PepsiCo’s CEO.
Pennine Foods to close Sheffield factory
Hundreds of jobs are set to be lost with the proposed closure of the Pennine Foods factory in Sheffield, owned by 2 Sisters Food Group.