Jan Zandbergen partners with sustainable protein company
Dutch processor Jan Zandbergen has partnered with the new sustainable protein business Future Food Group.
News & Analysis on Food & Beverage Development & Technology
Dutch processor Jan Zandbergen has partnered with the new sustainable protein business Future Food Group.
The Netherlands and German-based colour supplier discusses why natural source, natural processing and natural application help to produce consumer trust.
With so many drivers bolstering the meat-free movement in 2019, it’s a diet choice brimming with business opportunity, according to experts speaking at the Future Food Tech Summit in London last week.
In this week's round-up of NPD from across Europe, sustainability is high on the agenda. A jump in French demand for bio has put organics centre stage, while new sustainable seafood options rolled out in Germany.
Russian biotech company Vyatka Agroconcern has developed a unique solution to cut food waste that, it says, is ‘highly effective’, ‘environmentally friendly’ and can be used across a wide range of produce.
Personalised nutrition has the potential to be at the forefront of real change in the fight against nutrition and lifestyle caused chronic diseases, according to experts speaking at the Future Food-Tech Summit.
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Palm oil is the most widely used vegetable oil. It is a high quality, versatile ingredient needed to answer the growing global demand for food. It is efficient in land use and yield and it is a driver for socio-economic development in rural areas. At the...
WCF Partnership Meeting 2019
World Cocoa Foundation’s annual gathering kicks off in Berlin on Wednesday as The German Initiative on Sustainable Cocoa (GISCO) says it is continuing to monitor progress after its meeting earlier this month in Cologne.
News in brief
Japan has lifted the temporary ban on the import of Bulgarian poultry meat.