News & Analysis on Food & Beverage Development & Technology
A Dutch meat processing business has been fined more than €500,000 by the Dutch Food and Consumer Product Safety Authority (NVWA) for not taking sufficient measures to withdraw pork potentially contaminated with Salmonella Goldcoast.
The authors of a new study have suggested the CBD sector is mired by inconsistent quality, concentrations, pricing and labelling. “What we encountered was a wild, wild west scenario in terms of manufacturing and marketing,” Noa Gans, head of product at...
The trend of food products ‘going beyond feeding’ is set to accelerate, according to a report.
The imminent collapse of dairy and cattle industries has been forecast by think tank RethinkX, with precision fermentation protein set to ‘outperform the cow’.
The UK and Australian governments have collaborated on a joint simulated exercise to practice biosecurity measures in the event of an African Swine Fever (ASF) outbreak.
With spring approaching, ice cream innovations feature heavily in this week's new product round-up.
Danone has been given a ‘triple A’ score by non-profit organization CDP for its environmental efforts, namely in tackling climate change, fighting deforestation and protecting water cycles.