News & Analysis on Food & Beverage Development & Technology
Proposals to introduce a five-year ballot policy for levy payers on industry activity as well as changes to the Agriculture and Horticulture Development Board (AHDB) structure have been put forward by the UK government following a consultation into the...
In FoodNavigator's weekly round up of new product development we spotlight some of the most interesting product launches from across Europe. This week, UK staple Jacob's gets a Mexican makeover and and Aldi launches its first online delivery boxes in...
Beta glucans that deliver immune health benefits are an ingredient that is making its way into mainstream food and beverage categories. As the coronavirus pandemic places health and diet in the spotlight, this shift is likely to gather steam.
The European Union is holding steadfast to its single-use plastic directive deadline, despite pressure from industry to postpone.
A study at Maastricht University claims people are prepared to pay more for lab-grown meat after being told of its perceived benefits.
Common "edge" sports nutrition products are no more effective at promoting recovery than carbohydrate-rich, potato-based foods, according to new research funded by the Alliance for Potato Research & Education.