News & Analysis on Food & Beverage Development & Technology
Food Circle Supermarket was established to reduce the amount of surplus food going to waste. It achieves this by offering consumers ‘healthy and wholesome food’ at reduced prices.
Unilever recently set out a range of commitments to tackle climate change as well as halt – and even reverse – the degradation of the natural world. This includes a target to reach net zero emissions from all products by 2039. FoodNavigator speaks to...
The UK’s Advertising Association has weighed in as health campaigners urge the government to ban junk food ads before the watershed to combat obesity.
The European Food and Safety Authority (EFSA) are launching a public consultation on how best to harmonise the approach for assessing the intake of nutrients contained within regulated products.