News & Analysis on Food & Beverage Development & Technology
A ‘ground breaking’ new study proposes a global carbon budget for food production and concludes that some countries within the G20 will need to embrace dietary change for the food system to feed the world within planetary boundaries.
Tyson Foods has launched a range of chicken products under its Tyson flagship brand in the European Foodservice market, which includes restaurants, some cafeterias and caterers.
A Canadian ag-tech start-up that utilises the humble but industrious bumblebee to offer fruit and vegetable growers an alternative to spraying their crops with pesticides has its sights on the European market.
The association of cartoon characters with HFSS food and drink must end, according to a fresh report out of the UK which has called on parents to share their view on child-friendly marketing.
Pip & Nut is ramping up its ambitious growth plans following a seven-figure finance package from HSBC UK.