News & Analysis on Food & Beverage Development & Technology
Fruit juice contains vitamins and other bioactive compounds. But it has also been called out for its sugar content. Fresh research from the EU fruit juice industry examines consumer attitudes to juice and its healthy associations.
The German Federal Government plans to pass a supply chain act by the beginning of 2021 that will create binding regulations requiring companies to adhere to human rights and environmental protections. The move has gained widespread support from NGOs and...
The food industry is under pressure to reformulate products with less sugar. The UK has a voluntary target for manufacturers to meet a 20% cut in sugar by 2020. This is unlikely to be met and campaigners are increasingly demanding that mandatory sugar...