News & Analysis on Food & Beverage Development & Technology
By 2030, PepsiCo wants to have spread regenerative farming practices to 7m acres of cultivated land, the equivalent of its entire agricultural footprint. FoodNavigator hears from David Wilkinson, Senior Director of European Agriculture for PepsiCo...
The European Commission is being called on to incorporate a civil liability regime into its upcoming due diligence proposal. ‘The right to remedy is a human right’, says ECCJ Director Claudia Saller.
‘Magnetic tongue’ technology could help industry identify compounds that affect the flavours that make fish offcuts unsuitable for human consumption, Nofima researcher Silje Steinsholm tells FoodNavigator.
About 14% of Americans reported using CBD products—and the number one reason is pain.
Packaging is a common theme of this week’s gallery, with UK food brand Piccolo claiming it is the first to launch a 100% recyclable baby food pouch. Goodfella’s, meanwhile, is improving its packaging to give shoppers the quality now demanded from...