Health claims in a developing country context: ‘Food labels are not a silver bullet to solve the NCD challenge’
Would health claims on food labels help or hinder South African consumers in making better health choices?
News & Analysis on Food & Beverage Development & Technology
Would health claims on food labels help or hinder South African consumers in making better health choices?
Competing eco-label systems risk confusing consumers, it has been warned.
A survey of over 2,000 consumers in the UK has revealed that while they tend to have a very low awareness and knowledge of GE food, the more informed they are, the more accepting of GE food they become.
Nestlé has seen double-digit growth in coffee, where its brands have been boosted by at-home consumption under global COVID lockdowns. As we emerge into the ‘new normal’, what’s the outlook for the category?
A new CBD made from orange peel could signal a breakthrough for the industry and offer access that was once unimaginable.
PepsiCo’s sale of a majority stake of its North American juice portfolio to private equity firm PAI announced this morning is the latest in a string of high-profile beverage sales that reflect shifting industry and consumer priorities, including pressure...