European imports behind much of world’s food production emissions, reveal new data
Imported goods into Europe account for much of the world’s food-related greenhouse gas (GHG) emissions, according to fresh research.
Archives for September 20, 2021
‘We must go further’... Nestlé invests a billion euros in regenerative agricultural push
Nestlé has launched a Sustainability Promise to advance regenerative food systems at scale.
Agricultural support endangering development goals: ‘We are not acting fast enough’
A new UN report reveals that agricultural support is not providing desirable results for planetary and human health, placing the Sustainable Development Goals and Paris Agreement at risk. “We are not acting fast enough or comprehensively enough,” the...
NPD Trend Tracker: From Garden Gourmet's UK return to 'cookies with benefits'
This week's launches take in Nestlé's revamped Garden Gourmet launch in the UK; Wholey Moley's ‘cookies with benefits’, and Aunt Bessie's ‘crispiest’ and ‘fluffiest’ roast potatoes yet.
Cell-cultured coffee developed in Europe: ‘We have proved lab-grown coffee can be a reality’
Europe’s first cup of joe developed from cellular agriculture has been brewed in Finland, with both taste and smell hitting the mark.
ADM’s Local Sourcing Enriches Product Innovation Field
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ADM’s new locally sourced soy and wheat protein portfolio in EMEA provides opportunities for product diversification