News & Analysis on Food & Beverage Development & Technology
Through a combination of rapid innovation, investing in growth platforms, ongoing “prudent” M&A and strategic paring down of labor and factories, Nestle is on track to deliver solid mid single-digit organic growth in 2022 and into the foreseeable future,...
Five of Europe’s largest food manufacturers have formed the Flexible Packaging Initiative, a joint scheme to promote circularity in flexible packaging.
Barcelona-based Libre Foods’ first product, a hybrid bacon alternative made from fungi and plant proteins, is preparing to launch into Europe this year.
Researchers claim that labels often imply indirect health benefits and a healthy halo effect.
Nearly a third of the world's crop fields will be unsuitable for food production by the end of this century unless carbon emissions are curbed, warns the latest instalment of the IPCC climate change report.