News & Analysis on Food & Beverage Development & Technology
Developments in innovative user-testing environment technologies are unlocking new opportunities for food scientists and businesses to understand the consumer path to purchase, helping to drive innovation and grow sales. FoodNavigator visits the...
Swiss retail major Migros has developed a coffee capsule system for single-serve coffee. The secret? Zero-waste Coffee Balls.
UK vertical farming company Vertical Future is working to tackle industry challenges – in outer space – via a tie-up with the Australian Research Council (ARC) Centre for Excellence in Plants for Space (P4S) research centre.
A diet containing lots of salt can contribute to increased levels of stress, a new study shows.
With novel food applications on the rise, a regulatory expert has provided a breakdown of what this authorisation process is all about.