Meatless Farm off the chopping block as VFC Foods confirms takeover
Vegan food company VFC has announced its acquisition of Meatless Farm, rescuing the struggling plant-based meat maker from administration.
News & Analysis on Food & Beverage Development & Technology
Vegan food company VFC has announced its acquisition of Meatless Farm, rescuing the struggling plant-based meat maker from administration.
Holland’s Source.ag has received more investment to provide the world's fruit and vegetables growers with ‘next level’ AI for greenhouse agriculture.
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While much attention has been given to developing vegan alternative products, manufacturers are also turning towards 'blended' or 'hybrid' products that combine the advantages of animal-based and plant-based ingredients. But a more holistic development...
Meat substitutes, especially those aiming to mimic the real thing, can be 'ultra-processed' in nature and associated with e-numbers and additives. But some plant-based meat substitutes, such as newcomer Vegbloc - which aims to replace meat in meals...
As demand for natural sweeteners grow, could consumers revert to arguably the most traditional natural sweetener of all: sugar?
In today’s era of sustainability, rising ingredient and energy prices, reducing waste by extending shelf life is more imperative than ever. But what implications does this have for clean labels? Where do manufacturers draw the line between extending...
A new review suggests that mushroom constituents, including polysaccharides, peptides, and phenols, exhibit significant anti-neurodegenerative (ND) activities, and urges further research to explore these mechanisms further.
Meat-packing giant JBS begrudgingly agreed to discontinue “aspirational” claims about its goal to reach ‘net zero’ greenhouse gas emissions by 2040 after failing to convince an advertising watchdog that consumers would not interpret the commitment as a...