News & Analysis on Food & Beverage Development & Technology
In the UK, government scientists have pointed to ‘uncertainties’ surrounding the quality of evidence linking consumption of ultra-processed foods with adverse health outcomes.
Supermarket retailer Sainsbury’s has replaced the plastic packaging on its ‘by Sainsbury’s’ steak range. This will remove 70% of the plastic per tray.
Seafood industry groups have called for a pause on plans to extract minerals from the ocean floor.
A new review has concluded probiotics may overcome the toxicity of polystyrene nanoplastics and microplastics in humans.
The newly updated Nordic Nutrition Recommendations, set to assist countries around the globe in creating nutrition guidance to benefit people and the planet, includes eight previously overlooked nutrients and increased recommendations by more than 20%...