Halving food waste could cut 8% CO2 emissions in Europe
The environmental benefits of cutting food loss and waste by 50% in Europe by 2030 are significant, according to fresh research out of Denmark.
Archives for November 7, 2023
‘Cigarette-style’ climate, pandemic and health labels on meat can reduce meat consumption, study suggests
In the past, health warning labels on products such as cigarettes and alcohol have influenced consumer behaviour. Now, a new study shows that, with the right images, warnings on meat products about health effects, contribution to climate change, and...
Alibaba on the ‘continued desire’ for European brands in China: ‘Consumers are willing to pay for quality and provenance’
From coffee to whisky and ice cream, appetite for EU and UK food and drink continues to build in China, according to Zarina Kanji, head of business development and marketing for Tmall Global at Alibaba Group UK & Nordics, who is encouraging more...
NotCo 2.0: Plant-based company makes bigger B2B push to be the ‘ChatGPT of food'
Chilean food tech company NotCo is taking its AI-based technology Giuseppe to a wider business-to-business (B2B) audience in an effort to create the "ChatGPT of food," as it continues to find new ways to innovate in the plant-based market, company...