News & Analysis on Food & Beverage Development & Technology
The Paris-based foodtech company, in which dairy major Bel Group is an investor, will use the funding to scale-up the production of casein through precision fermentation.
Industrial filtration specialist Pall Corporation tells AgTechNavigator why it wants to help the brewing industry transition to more sustainable manufacturing processes by avoiding the use of diatomaceous earth.
The French consumer affairs authority criticized butter producers’ and manufacturers’ lack of regulatory knowledge after an investigation showed ‘anomalies’ in the quality of some butters.
European producers in 2024 will focus on informing consumers about processed and ultra-processed foods and drinks, potentially lowering content in formulations to encourage plant-based meat or dairy alternatives uptake.
Lower income families often tend to have poorer outcomes when it comes dietary nutrition and obesity. A study of a low-income area in Birmingham, UK explored potential barriers to eating well.
Ahead of the European elections in June 2024, The European Liaison Committee for Agricultural and Agrifood Trade (CELCAA) calls for better integration of agrifood trade interests in EU policy.