The demand for ‘clean label’ meat alternatives?
With many consumers classing plant-based meats as ultra-processed, the race is on for manufacturers to ‘clean up’ labels.
Archives for August 9, 2024
Why are gluten-free products more expensive?
Gluten-free products are typically more expensive than those containing gluten. A cost-of-living crisis has exacerbated the problem.
Toxic trouble in gluten-free goods: Report finds concerning levels of gluten and glyphosate and pesticide contamination
A US consumer advocacy group tested 46 samples of organic and non-organic gluten-free (GF) goods – bread, pasta, crackers, snacks, flour, dessert mixes and chips – for herbicides, pesticides, gluten and minerals.