Big Interview
What start-ups and industry can learn from each other
In the alternative food space, partnerships between start-ups and corporates hold advantages for both parties.
Archives for September 20, 2024
Butter, sugar and bakery prices rocket in Germany
Despite Germany’s producer prices dropping overall, some commodities have risen by over a third.
Are low-carb diets driving malnutrition levels – can F&B help?
Low carbohydrate diets have long been lauded as the secret to weight loss. But are they lacking in essential nutrients and how can the food and beverage industry support adopters?
EU snubs UK food as volume exports slump – hard
Europeans are turning their noses up at booze, food and soft drinks from the UK, whose exports to the EU have bombed, the latest figures reveal.
How precision tech will reboot dairy industry profits
Dairy value sales will balloon to over $1tr in the next decade as the sector combats myriad issues by adopting emerging food technologies like precision fermentation and cellular agriculture.