Archives for October 16, 2024

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When will the price of olive oil come down?

When will the price of olive oil come down?

By Donna Eastlake

The price of olive oil has shot up, causing headaches for manufacturers and consumers. So, what does the future hold for this costly commodity, and will the price ever come down?

EUDR and getting it right: Four lessons from the RSPO

EUDR and getting it right: Four lessons from the RSPO

By Nicholas Robinson

Broad unpreparedness led the world to rebel against EUDR’s enforcement. Now the clock could be reset for another 12 months, what can the global supply chain do to reach compliance?

Gut health: What’s next for this major F&B trend?

Gut health: What’s next for this major F&B trend?

By Donna Eastlake

Consumer demand for ‘gut-friendly’ foods and beverages is growing fast, and industry is innovating just as quickly to meet it. So, what’s next for this seemingly unstoppable trend?

When is iron most bioavailable?

When is iron most bioavailable?

By Augustus Bambridge-Sutton

When it comes to essential nutrients, its vital to understand when they are at their most bioavailable. Iron is no exception.