Quality and safety testing outfit Intertek has expanded its range of laboratory capabilities for gauging fitness of film and flexible polymer packaging.
Health and wellness trends have boosted fruit ingredient sales, with shapes, inclusions and snacks gaining in popularity, says veteran fruit specialist Paradise Fruits.
Demand for convenience foods is driving the need for product inspection technology allowing food producers to make different products on single lines in shorter product runs.
Poland’s meat industry has reported huge losses because of Russia’s recent restrictions on pork imports from the EU, following the recent outbreak of African swine fever (ASF) in Lithuania. Last week, Polskie Mieso – the Polish Association of Meat Producers,...
A Russian ban on European pork imports is having serious consequences, the European Union (EU) health commissioner Tonio Borg warned last night (Monday) in Brussels. “The price of meat in Europe is going down and the price of meat in Russia is going up,”...
An advisor on edible insects to the United Nations predicts that insects on your plate is inevitable, as forward thinking restaurants like D.O.M in Sao Paulo and Noma in Copenhagen are already experimenting with the critters as food.
Chr. Hansen and Kenyan firm Oleleshwa Enterprises have developed a number of camel cheese recipes for owners of the animal, including one for a soft, ripened cheese they call ‘Camelbert’.
People living in cold, northern latitudes have a greater proportion of gut bacteria that may predispose them to obesity, according to new meta-analysis data.
A mixture of different strategies aimed at reducing overall meat consumption in the Western diet - including smaller portions and 'meat-free days' - is needed to help motivate different consumer groups, according to new research.
Businesses must commit to building, supporting and operating agriculture systems that provide enough food and proper nutrition for every person on the planet, according to a UN Global Compact review.
The Kellogg Company has pledged to source fully traceable palm oil by the end of next year, a move that has been welcomed by NGOs that have been fighting for the cereal giant to change its policies for months.
Stevia-derived sweeteners have given the reduced sugar beverage category a boost, as manufacturers look to appeal to consumers looking for fewer calories without artificial sweeteners, according to a Euromonitor analyst.
Animal welfare campaigners are claiming a victory against the sale of foie gras as Fortnum & Mason announce that it will not be sold in its new Dubai store.
The European Commission has intensified its diplomatic struggle with Russia over Moscow’s import ban on European Union (EU) pigmeat exports, tightening health controls on Russian and Belarus livestock lorries entering the EU.
One of China’s biggest processed snack and frozen foods companies has acquired a majority share of an EU counterpart in a move that it says is to “achieve a strategic command” of a European value chain.
The food safety guru of the world’s largest retailer told FoodProductionDaily the 2014 Global Food Safety Conference comes at a time when food safety concerns are at a pinnacle.
As the clock counts down to the EU’s mandatory food labelling rule changes – due to be enforced on December 13 2014 – we chart reaction to the legislation in quotes from people responsible for making sense of the new rules.
Scandinavian confectioner Cloetta has posted a modest rise in fourth quarter sales and says it hopes to spend future money it generates on extinguishing its debts and acquiring complementary companies.
The European Parliament’s Greens Group has threatened to bring a motion of censure against the Commission if it goes ahead with authorisation of GM maize variety 1507 for cultivation, after just five of 28 member states voted in favour earlier this week.
Whenever the phrase ‘emerging’ economies is used, the acronym BRIC is usually quite close behind. However, on consideration, the BRIC markets have stepped beyond ‘emerging’ and are actually seeing a slowdown in the momentum of their growth. The gap left...
Demand for polystyrene, and its base product styrene, will see a rapid increase in emerging countries in the coming years, according to market research institute Ceresana.
Norwegian Minister of Agriculture and Food Sylvi Listhaug is pushing for more international trade and export, despite warnings that it could compromise animal welfare standards.
Ukraine could face a collapse in pork prices this year due to oversupply, which is already taking its toll on the market, said the Association of Pig Producers of Ukraine. This, in turn, could lead to a crisis in pig production, it added, predicting that,...
Researchers at Washington State University (WSU) have launched a pasteurization machine called MAPS (Microwave Assisted Pasteurization System) to reduce contamination in chilled or frozen food.
There is a good chance that consumption of insects can be introduced to the food habits of Western European populations, according to new research that found Belgian consumers were 'ready to buy and cook' insects.
Increasing food microbiology testing, growing use of rapid microbial methods and booming business for food contract testing labs are three trends identified by Strategic Consulting, Inc
Arla Foods Ingredients (AFI) has developed a milk protein that allows cheese makers to speed-up maturation time - offering a potentially significant reduction in storage costs.
Rising global demand for vegetable oils has accelerated deforestation, claims a report from the Union of Concerned Scientists (UCS) – but there are deforestation-free alternatives available for businesses.
Shares in the world's biggest food company were down by around 2% this morning as Nestlé announced its slowest sales growth in four years and missed profit expectations for 2013.
Small food and drink firms and entrepreneurs can benefit from a new website that offers businesses without retail contracts opportunities to market their products.
The largest Russian meat processors have sent an open letter to the Russian President, Vladimir Putin, with a request to lift recently implemented restrictions on EU pork imports. According to them, this step has already resulted in “a catastrophic situation”...
European Commission officials are already considering whether to propose additional livestock welfare laws or guidelines, over and above the Commission’s May 2013 proposals for an animal welfare regulation that is now being considered by the European...
InstantLabs has said its E.coli O157 Test Kit certification by the Association of Analytical Communities (AOAC), allows a ‘full suite of testing’ for major pathogens.
Food product marketers have less than three seconds to grab consumer attention, and need think back to the old days of products in supermarket circulars to connect with consumers in the mobile era, says a leading marketing guru.
