Exploring the evolution and market adoption of clean label ingredients

Constantin Drapatz and Marcel Veenstra, from Ingredion, the Clean label experts will take you through how the adoption of clean label ingredients has changed the food and beverage industry in Europe forever. Consumers are demanding greater transparency from their labels, whilst being armed with mobile devices to look up anything they’re unsure of in the aisles.

We all know that clean label is good for consumers and as a result good for your business. The latest 2019 insights from Ingredion´s long-term clean label consumer research will highlight to you how clean label can help you achieve faster product development, increased sales during high season and reduced overheads to achieve increased margins.

Join our webinar to discover how you can increase your return on investment into clean label ingredients today.