Market trends

Burns Philp sells US vinegar

Burns Philp sells US vinegar

Australian food ingredients producer Burns Philp & Co said on
Monday that it would sell its North American industrial vinegar
division to US private equity investor Swander Pace Capital for
A$88 million (€48.5 million).

Saccharin clamp-down?

Saccharin clamp-down?

The trade case filed by a leading North American producer of
saccharin advanced another step this week with a preliminary
determination by the US International Trade Commission (ITC) that
saccharin imports from the People's Republic...

IFT: Strategic Plan

IFT: Strategic Plan

The US Institute of Food Technologists (IFT) announced this week
that it is to embark on a process of change which will
fundamentally redesign the institute, its structures, and
operations.

Nippon Meat faces press

Nippon Meat faces press

Japan's Nippon Meat Packers, battered by a beef mislabelling
scandal, will give results of an investigation on Tuesday at a news
conference in which its founder is expected to resign as chairman.

Gloomy results from Numico

Gloomy results from Numico

Dutch food group Numico NV is the latest company this week to post
a slide in first-half profits well below expectations on Thursday.
Hit again by weak US vitamin sales, analysts were also disappointed
over the lack of a new strategy.

Dip in profits for Degussa

Dip in profits for Degussa

Leading German chemicals group Degussa released first-half year
results this week, announcing that core businesses lifted sales 1
per cent to € 5.5 billion, but overall sales dropped 3 per cent
from last year's figures to €5.9...

Profit leap for Burns Philp

Profit leap for Burns Philp

Australian yeast and natural ingredients company Burns Philp this
week reported a healthy 65 per cent jump in net profit to A$146.2
million (€80m) for the fiscal year ended 30 June 2002, despite a
drop of 2.1 per cent in sales to...

Quorn debate continues

Quorn debate continues

A Quorn Foods official has defended his company's meat-free foods,
following an attack by lobby group Center for Science in the Public
Interest, according to a report by SupermarketNews.

A Nestlé bid for Novartis?

A Nestlé bid for Novartis?

Swiss food giant Nestle on Monday reiterated its interest in some
cereal brands put up for sale by Novartis as speculation mounted
that the food firm is among the last bidders for the drug firm's
health and functional food unit.

Scandal hits Yakult

Scandal hits Yakult

Shares in functional drink giant Yakult Honsha on Monday dropped
sharply after a local weekend report that the Japanese beverage
maker had paid off a suspected racketeer, reports Dow Jones.

Mini offer for Hershey foods

Mini offer for Hershey foods

Even as Pennsylvania lawmakers move forward in attempts to halt the
sale of the chocolate maker, Hershey Foods said on Thursday that it
had received an unsolicited mini-tender offer to buy less than 2
per cent of the company.

UK restaurateurs upbeat

UK restaurateurs upbeat

The UK restaurant sector's financial performance is, on average,
better than that of the rest of the hospitality industry and
restaurateurs are confident about the future, writes a new report
released this week.

Ajinomoto invests in R&D

Ajinomoto invests in R&D

Japanese ingredients company Ajinomoto is to open two new food
research and development centres in China and the United States.
The centres are positioned as branches of the company's existing
Food Research and Development Laboratories.

The European tastebud evolves

The European tastebud evolves

Is the collective European tastebud becoming more refined?
According to a new report from market research company Datamonitor,
this is indeed the case. Speciality foods are flourishing across
Europe as consumers become increasingly...

Quest knocks ICI results

Quest knocks ICI results

Imperial Chemical Industries (ICI) yesterday warned that technical
problems at one of its food flavour plants in Holland would wipe
£10m (€15.83m) off second-half profits, reports The Guardian.

Cereals take the biscuit

Cereals take the biscuit

Consumers who choose to start the day with one of the new
generation cereals found on the supermarket shelves today might as
well be eating a slab of chocolate cake, claims UK independent
body, the Food Commission, this week.

Follow us

Products

View more

Webinars