SRSLY Low Carb launches meat free pizza range
Low-carb brand SRSLY Low Carb has targeted a new market and released a range of meat-free ‘MIGHTY Meat Free Feast’ pizzas.
The range consists of Vegroni (using pepperoni made with jackfruit combined with seasoning) Chorizo-no crumble and Buffalo Chick’n Strips (made with a combination of soy protein and spices).
The new range is low in sugar, high in beneficial fibre and protein, and HFSS friendly. Most importantly for the brand, each pizza has only 20g of carb.
The brand also refuses to include palm oil, a leading cause of deforestation in places such as Indonesia, in any of its pizzas.
“It’s incredible when you think about it,” said SRSLY founder Andy Welch, “that we’ve taken such an indulgent snacking classic and giving it such a meaningful low carb spin.
“It’s also worth noting that pizza is very much our range hero when it comes to mushrooming export success, so the presence of a Meat-free is very timely with regards extending both our domestic and overseas appeal yet further.”
Image Source: SRSLY Low Carb
