Bringing Bakewell Tarts to biscuits
Century-old English brand, Cartwright & Butler, is bringing the classic flavours of the Bakewell Tart to its biscuits. The new Cherry and Almond flavour biscuit mix crumbly biscuit with glace cherry pieces, ground almonds and almond extract.
They contain no artificial flavourings and were created in response to the growing consumer trend towards classic flavours.
The Cherry & Almond Biscuits join Cartwright & Butler’s existing range of biscuits, including Stem Ginger, Pistachio and Strawberry & White Chocolate.
“At Cartwright & Butler we’re proud to offer our customers the highest quality products, in flavours and formats that they love,” says Martin Burke, marketing director for Cartwright & Butler. “That’s why we’re extremely excited to be launching our new Cherry & Almond Biscuit range, which were chosen as a favourite by the customers themselves. Our products are made to be bring people together and we’re confident this new product will do just that. This launch is part of Cartwright & Butler’s wider plans to grow our international and national sales channels.”
Cartwright & Butler’s Cherry & Almond Biscuits will be available online and in selected supermarkets from June 2024. RRP: 200g tin - £12.00.
Photo credit: Cartwright & Butler