Coffee and dessert in one
In the UK, Nescafé is combining coffee with dessert in its new Dessert Edition range.
The line comes in two flavours: Chocolate Caramel Brownie Mocha and Sticky Toffee Pudding Latte. Both contain around 80kcal per mug.
And unlike conventional desserts, explained Nescafé, there is no need for a recipe book. The new range is sold in sachets, to which consumers simply add hot water.
“We are really excited to launch our new NESCAFÉ GOLD Dessert Editions range,” said Mia Beverley, Nescafé Gold Frothy Coffee Brand Manager.
"Dessert Editions offers our consumers the perfect treat to elevate their coffee break or satisfy those afternoon or post-dinner me-moments. We have two delicious and indulgent flavours to choose from, a rich Chocolate Caramel Brownie Mocha and an iconic Sticky Toffee Pudding Latte, so you can now have your cake, by drinking it too!”
The Nescafé Gold Dessert Edition range is now available in most major supermarkets across the UK.
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